This mango is from Israel, where it is used as a rootstock. Of interesting note is that it apparently has good tolerance for calcareous soils with high salt content.
The fruit are small and yellow. They have a fiberless texture, dark yellow flesh and an indochinese flavor comparable to Florigon.
We planted this tree in 2017. It first fruited in 2019.
Amount Per1 fruit without refuse (336 g)
Calories 201 % Daily Value* Total Fat 1.3 g 2% Saturated fat 0.3 g 1% Polyunsaturated fat 0.2 g Monounsaturated fat 0.5 g Cholesterol 0 mg 0% Sodium 3 mg 0% Potassium 564 mg 16% Total Carbohydrate 50 g 16% Dietary fiber 5 g 20% Sugar 46 g Protein 2.8 g 5% Vitamin A 72% Vitamin C 203% Calcium 3% Iron 2% Vitamin D 0% Vitamin B-6 20% Cobalamin 0% Magnesium 8% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.