This cultivar originated from Visakapatanam in Andhra Pradesh, India. It is also known as 'Chinnasuvarnarekha' , 'Latsundar' in Odisha, and 'Sundari' in northern India.
The fruit is ovate-oblong in shape, medium-sized and yellow with a jasper red blush. In India It is very early season and a strong producer.
The fruit is considered to be of good quality and very juicy. We have found the flavor to be comparable to a milder Bombay.
We grafted it in 2018.
Flavor: Indian /West Indian